Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Function: Meat tenderizer and flattener machine
Capacity:200kg/hour
Model: AVN600
Category: Meat Tenderizer And Flattener
Brand: AVAN MACHINERY
Price: USD8800 to USD11000 PER SET.
Supply Ability: 10 SETS PER MONTHLY
Payment Method: T/T,L/C, Western Union, Money Gram, Paypal.
Chicken meat tenderizers machine uses a mechanical approach to gently cut meat with two sets of sharp, tooth-like multi-cutters. This process breaks down connective tissues, tendons, and ligaments, allowing saltwater to penetrate the meat fibers more effectively. This helps reduce the rolling time and enhances the texture of the meat.
The meat tenderizer machine can be paired with a meat flattening machine to produce items like beef steaks and chicken steaks.
Features:
Technical Parameters
Model | AVN-400 |
Belt width | 400mm |
Belt speed | 119-59 r/min |
diameter of the knife | 130mm adjustable |
Space between the cutter-axes | -5—30mm adjustable |
Power | 0.75kw |
The electricity | 380V/50Hz,3P,415v,220v/3p |
Input height | 1000~1100mm |
Output height | 1000~1100mm |
Weight | 300kg |
Overall dimension | 1000×970×1100mm |
Customer & Service
We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.
1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.
Packaging & Shipping
1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.
FAQ
Q: What is the duration of machine warranty period?
A: Our guarantee spans one year from the commencement of operations.
Q: Are the machines made by stainless steel.
A: Yes, 304 food grade stainless steel.
Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.
Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.
Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 30 – 45 days for non-stock items, depending on the quantity.
Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.
When choosing an industrial chicken meat tenderizer, it’s essential to consider your specific needs, the type of chicken products you’ll be processing, and the scale of your operation. Additionally, safety, hygiene, and compliance with local regulations are important factors to keep in mind.
Welcome your inquiry on industrial chicken meat tenderizers machine.