Address
304 North Cardinal
St. Dorchester Center, MA 02124

Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM

Fresh Beef Chicken Meat Tenderizing Flattening Machine

Function: Meat tenderizer and flattener machine
Capacity:200kg/hour
Model: AVN600
Category: Meat Tenderizer And Flattener
Brand: AVAN MACHINERY
Price: USD8800 to USD11000 PER SET.
Supply Ability: 10 SETS PER MONTHLY
Payment Method: T/T,L/C, Western Union, Money Gram, Paypal.

Meat tenderizing flattening machine use four pressure rollers to flatten fresh or frozen meat to a specified thickness, enhancing the product’s surface area. This process ensures consistent cooking times and reduces frying duration. It is ideal for producing popular items like chicken steaks, meat steaks, and fish steaks. The machine is versatile, accommodating various products such as poultry, beef, fish, potatoes, cheese, and boneless meats with a thickness of less than 40 mm.

Meat Tenderizing Flattening Machine steak tenderizer

Machine Key Features:

Quick-Combination Design: Facilitates easy cleaning.
Water Spraying Device: Prevents products from sticking to the conveyor belt.
Reliable Safety Mechanisms: Ensures safe operation.
SIEMENS Electrical Components: High-quality, dependable parts.
Integration with Meat Tenderizer: Enables continuous production.
Stainless Steel Construction: Features a creative design with a reasonable structure and reliable performance.

Machine Advantages:

Water Spraying System: Prevents products from sticking to the conveyor belt.
Safety Protection System: Ensures the safety of operators during operation.
Stainless Steel Construction: Provides durability and reliable performance.

meat tenderizer Meat Tenderizing Flattening Machine

Meat Tenderizing Flattening Machine Specification.

Model
LTFM-400
LTFM-600
Speed 3~15m/min(adjustable) 3~15m/min(adjustable)
Belt width 400 mm 600mm
Flattening thickness 3~30mm (adjustable) 3~30mm (adjustable)
Motor power 1.5kW 1.5kW
Dimension (L×W×H) 2135* 715*1320mm 2135* 915*1320mm

Customer & Service

We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping

1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.

FAQ

Q: What is the duration of machine warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Are the machines made by stainless steel.
A: Yes, 304 food grade stainless steel.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 30 – 45 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

Using an electric mechanical meat tenderizing and flattening machine can save time and effort in the kitchen, as it automates the labor-intensive task of manually tenderizing and flattening meat. These machines are commonly used in restaurants, butcher shops, and meat processing facilities to streamline meat preparation processes.

Welcome your inquiry on industrial meat tenderizing flattening machine.

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