304 North Cardinal
St. Dorchester Center, MA 02124

Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM

Commercial Fresh Meat Slitter Machine

Function: Fresh Meat Slitter Machine
Capacity:100kg/hour, 200kg/hour
Model: AVN100, AVN200
Category: Horizontal vertical fresh meat slice machine
Price: USD9000 to USD15000 PER SET.
Supply Ability: 15 SETS PER MONTHLY
Payment Method: T/T,L/C, Western Union, Money Gram, Paypal.

The commercial fresh meat slitter machine is a specialized piece of equipment used in the food processing industry to precisely slice or slit fresh meat products. These machines are designed to improve efficiency, consistency, and safety in meat processing facilities.

Meat Slitter Machine

The key features and information about commercial fresh meat slitter machines:

  1. Slicing Machine: Fresh meat slitter machines typically employ sharp blades or cutting mechanisms to slice or slit meat. Some machines use rotating blades, while others use reciprocating blades. The choice of mechanism may depend on the specific requirements of the meat product being processed.
  2. Adjustable Thickness: Most machines offer adjustable slicing thickness to cater to various product requirements. This feature allows for versatility in processing different cuts of meat.
  3. Speed and Capacity: The speed at which the machine operates and its capacity in terms of meat throughput can vary. The choice of machine depends on the production volume of the facility.
  4. Hygiene and Sanitation: Commercial fresh meat slitter machines are designed for easy cleaning and sanitation. Many components are made from stainless steel to meet food safety standards.
  5. Meat Types: These machines are suitable for various types of fresh meat, including beef, pork, chicken, and more. They can be used to prepare meat for various products like steaks, fillets, or strips.
  6. Automation: Some modern machines are equipped with automation features, such as programmable settings and touch-screen interfaces, making them easier to operate and control.

The specification of the meat slitter machine.

Model 500 200
Belt width 2×160mm (Double belt) 180mm (Single belt)
Belt speed 3~18m/min 3~18m/min
Max. Cutting width 130mm 160mm
Cutting thickness 2~50mm 2~50mm
Cutting speed 120pcs/min 60pcs/min
Input/Output height 1050±50mm 1050±50mm
Power 1.7kw 1.29kw
Overall dimension 2100×1300×1300mm 2100×900×1200mm

Fresh meat slitter machines products showing.

Meat Slitter Machine

Meat Slitter Machine Line Advantage.

1.Stainless Steel Construction:
All components of the machine line are made from high-quality stainless steel. Stainless steel is resistant to corrosion, easy to clean, and complies with food safety standards.

2.Modular Design:
The machine line modular for easy customization and expansion. This allows for flexibility in production and the addition of new components if needed.

3.Hygienic Design:
Design the machine line with hygiene in mind. Smooth surfaces, easy disassembly for cleaning, and sanitation features are crucial to meet food safety standards.

4.Quality Inspection:
Integrate a quality inspection system to ensure that only high-quality meat is used, and the meat products meet the desired specifications in terms of size and thickness.

5.Conveyor System:
Implement a reliable conveyor system to transport meat through different stages of processing. This helps in maintaining a continuous and efficient production flow.

6.User-Friendly Interface:
Implement a user-friendly control interface for operators to monitor and control the machine line easily. This may include touch screen displays, programmable logic controllers (PLCs), and other user interfaces.

7.Safety Features:
Incorporate safety features such as emergency stop buttons, sensors, and safety guards to protect operators and prevent accidents.

8.Energy Efficiency:
Consider energy-efficient components and systems to reduce operating costs and environmental impact.

9.Compliance with Regulations:
The machine line complies with local and international food safety regulations and standards.

Details Picture of Machine

Meat Slitter Machine

Customer & Service

We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping

1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.


Q: What is the duration of machine warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Are the machines made by stainless steel.
A: Yes, 304 food grade stainless steel.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 30 – 45 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

Commercial fresh meat slitter machines play a crucial role in the meat processing industry, helping to streamline production, reduce labor costs, and improve product consistency. When considering such a machine for a business, it’s essential to evaluate specific needs, production volumes, and the types of meat products that will be processed to choose the right machine for the job. Additionally, adherence to food safety regulations and guidelines is paramount when using meat processing equipment.

Welcome your inquiry on fresh meat slitter machines.