China Supply Horizontal Chicken Slicer

The horizontal chicken slicer is a specialized piece of equipment commonly used in commercial kitchens, particularly in restaurants, butchers, and food processing facilities. This industrial-grade machine is designed to quickly and efficiently slice large quantities of chicken or other meats horizontally, saving time and ensuring uniform meat slices for various culinary applications.

Key features of a horizontal chicken slicer may include:

1. Large Capacity: Commercial models are capable of slicing significant quantities of chicken in a short amount of time, making them suitable for high-volume food preparation.
2. Conveyor Belt System: The commercial slicers use a conveyor belt system to feed the meat through the slicing mechanism. This ensures a continuous and consistent slicing process.
3. Adjustable Thickness: These machines often offer the flexibility to adjust the thickness of the meat slices to meet specific requirements.
4. Precision Slicing: Commercial slicers are designed for precise and uniform slicing to maintain product consistency in commercial food production.
5. Safety Features: These machines are equipped with safety features to prevent accidents, such as automatic shutoff when the feeding area is opened or if an issue is detected.
6. Stainless Steel Construction: The commercial slicers are constructed with stainless steel, making them easy to clean, durable, and resistant to corrosion.
7. Easy Maintenance: Our slicer machines are designed for easy maintenance and cleaning, which is important in a commercial kitchen setting.

Commercial horizontal chicken slicers are typically larger and more heavy-duty than their domestic counterparts, and they are a valuable asset for businesses that regularly process large quantities of meat. They can help streamline kitchen operations, reduce labor costs, and maintain product consistency. It’s important to follow safety guidelines and conduct regular maintenance to keep these machines in optimal working condition.

The specification of the horizontal chicken slicer.

Model	500	200
Belt width	2×160mm (Double belt)	180mm (Single belt)
Belt speed	3~18m/min	3~18m/min
Max. Cutting width	130mm	160mm
Cutting thickness	2~50mm	2~50mm
Cutting speed	120pcs/min	60pcs/min
Input/Output height	1050±50mm	1050±50mm
Power	1.7kw	1.29kw
Overall dimension	2100×1300×1300mm	2100×900×1200mm

Machine Line Advantage.

1.Stainless Steel Construction:
All components of the machine line are made from high-quality stainless steel. Stainless steel is resistant to corrosion, easy to clean, and complies with food safety standards.

2.Modular Design:
The machine line modular for easy customization and expansion. This allows for flexibility in production and the addition of new components if needed.

3.Hygienic Design:
Design the machine line with hygiene in mind. Smooth surfaces, easy disassembly for cleaning, and sanitation features are crucial to meet food safety standards.

4.Quality Inspection:
Integrate a quality inspection system to ensure that only high-quality meat is used, and the meat products meet the desired specifications in terms of size and thickness.

5.Conveyor System:
Implement a reliable conveyor system to transport meat through different stages of processing. This helps in maintaining a continuous and efficient production flow.

6.User-Friendly Interface:
Implement a user-friendly control interface for operators to monitor and control the machine line easily. This may include touch screen displays, programmable logic controllers (PLCs), and other user interfaces.

7.Safety Features:
Incorporate safety features such as emergency stop buttons, sensors, and safety guards to protect operators and prevent accidents.

8.Energy Efficiency:
Consider energy-efficient components and systems to reduce operating costs and environmental impact.

9.Compliance with Regulations:
The machine line complies with local and international food safety regulations and standards.

Details Picture of Machine

Customer & Service

We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping

1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.

FAQ

Q: What is the duration of machine warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Are the machines made by stainless steel.
A: Yes, 304 food grade stainless steel.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 30 – 45 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

Welcome your inquiry on horizontal chicken slicer.