Shrimp Fish Vegetable Burger Patty Steak Production Line

Function: Burger Patty Steak Processing.
Capacity:100kg/hour, 200kg/hour, 400kg/hour,600kg/hour,
Model: AVN200, AVN300, AVN400, AVN600
Category: Vegetable Burger Patty Steak Production Line
Brand: AVAN MACHINERY
Price: USD3000 to USD25000 PER SET.
Supply Ability: 5 SETS PER MONTHLY
Email address: [email protected]
Whatsapp number: 0086-15169161663

Burger patty steak production line is designed for making hamburger patties, chicken nuggets, steaks (chicken or beef), and patties made from pumpkin or potatoes. The system primarily includes an Automatic Meat Patty Machine, a Starching Machine, a Breading Machine, and a Powdering Machine. By using various molds, it is simple to create patties in different shapes such as round, square, or triangular.

A. Raw Materials: Can include meats (like poultry, beef, lamb, pork), seafood (such as fish, shrimp), vegetables (like potatoes, pumpkin, lima beans), cheese, or any combination of these ingredients.
B. Products: Includes hamburger patties, chicken nuggets, steaks (chicken or beef), and patties made from pumpkin or potatoes. Different mold options allow for various shapes such as round, square, and triangular.
C. Capacity: 100 kg/h-300kg/h, with options for customization based on desired capacity.
D. Process Flow: Includes forming, starching, crumb breading, and powdering steps.
E. Voltage: For China, the options are three-phase 380V/50Hz or single-phase 220V/50Hz, with custom configurations available to match the local voltage requirements of different countries.

Burger Patty Steak Burger Patty Steak

Burger Patty Steak Production Line

Product Description:

1.The Hamburger Forming Line is designed to shape various ingredients such as poultry, fish, shrimp, potatoes, and other root vegetables into products like nuggets, burgers, strips, and more. When connected with auxiliary equipment such as a battering machine, pre-duster, fryer, cooker, quick freezer, and packaging machine, it forms a fully automated prepared food processing line.

2.Featuring a four-screw feeding system, the line minimizes material damage during processing, resulting in improved product integrity, higher production efficiency, and consistent output quality.

3.This equipment is highly versatile and suitable for forming a wide range of minced or sliced products using meat, seafood, or starchy vegetables, making it ideal for applications requiring specific texture and taste profiles.

hamburger meat patty hamburger meat patty

Shrimp fish vegetable burger patty steak production line capacity.
AVN100 Machine line has capacity 100 kg per hour.
AVN300 Machine line has capacity 200 kg per hour.
AVN400 Machine line has capacity 400 kg per hour.

Details Picture of Machine

Customer & Service

We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping

1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.

FAQ

Q: What is the duration of machine warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Are the machines made by stainless steel.
A: Yes, 304 food grade stainless steel.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 30 – 45 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

The specific equipment and processes in such a production line can vary depending on the scale of production and the desired end products. These lines are designed to streamline the manufacturing process and ensure consistency in the quality of the burger patties produced.

If you are intrerested in shrimp fish vegetable burger patty steak production line, fell free to contact with us.
Email address: [email protected]
Whatsapp number: 0086-15169161663
Welcome your message at the following form.



Shrimp fish vegetable burger patty steak production line video.