Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Function: Fish finger processing.
Capacity:100kg/hour, 200kg/hour, 400kg/hour,600kg/hour,
Model: AVN200, AVN300, AVN400, AVN600
Category: Fish finger machine line
Brand: AVAN MACHINERY
Price: USD3000 to USD25000 PER SET.
Supply Ability: 5 SETS PER MONTHLY
Fish finger making machine line, Fish fingers are a type of processed food made from white fish that has been breaded and frozen. They are a popular convenience food in many countries, where they are often served as a quick and easy meal for children. Fish fingers are typically made from cod, haddock, or pollock, but can also be made from other types of white fish. They are usually served with chips (French fries) and a variety of sauces, such as ketchup or tartar sauce. Fish finger making machine line
The fish finger machine line is a type of food processing equipment designed to automate the process of making fish fingers. These machines are typically used in commercial food processing facilities and can produce a large volume of fish fingers quickly and efficiently.
The machine typically consists of several components, including a fish filleting machine, a battering machine, a breading machine, and a freezing unit. The fish filleting machine is used to cut the fish into the desired shape and size, while the battering machine is used to coat the fish in a batter made from flour and other ingredients. The breading machine is then used to add breadcrumbs to the fish, creating the crispy outer layer that is characteristic of fish fingers.
After the fish fingers are breaded, they are sent through a freezing unit, which freezes them at a low temperature to preserve their quality and extend their shelf life. Once frozen, the fish fingers can be packaged and stored until they are ready to be cooked and served.
The fish finger machine line includes shape machine, flour predust machine, batter machine, breaded machine, fryer machine, cooling machine.
Fish finger machine capacity.
AVN200 machine line has capacity 100 kg per hour.
AVN300 machine line has capacity 200 kg per hour.
AVN400 machine line has capacity 400-500 kg per hour.
AVN600 machine line has capacity 600-1000 kg per hour.
Fish finger machine line advantage.
The fish finger production line uses fish paste as its primary material, shaping it into fingers or nuggets as desired. It automatically coats the products with either a thin or thick batter and then applies bread crumbs. This line is an excellent solution for fast food restaurants, distribution centers, and food processing plants.
The equipment can automatically carry out multiple processes, including meat filling, forming, and outputting. When connected with additional machines like the batter applicator, preduster, fryer, cooker, instant freezer, and packing machine, it can form a fully automated prepared food line. It uses a four-screw feeding system that minimizes material cutting, ensuring higher production capacity and consistent quality.
The easy and quick replacement of food items and precise portion control help manage production costs effectively.
This equipment is versatile, handling the forming process for meat, poultry, fish, shrimp, and potato-based products. It is suitable for producing various minced or sliced items, ensuring a premium meat texture and taste.
Details Picture of Machine
Customer & Service
We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.
1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.
Packaging & Shipping
1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.
FAQ
Q: What is the duration of machine warranty period?
A: Our guarantee spans one year from the commencement of operations.
Q: Are the machines made by stainless steel.
A: Yes, 304 food grade stainless steel.
Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.
Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.
Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 30 – 45 days for non-stock items, depending on the quantity.
Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.