Butterfly Chicken Breast Cutter Machine

Butterfly Chicken Breast Cutter Machine

A Butterfly Chicken Breast Cutter Machine is a specialized piece of equipment used in food processing and preparation to butterfly chicken breasts. “Buttering” a chicken breast means to split it horizontally along its thickness, so it opens up like a butterfly’s wings, resulting in a thinner and larger piece of meat. This technique is commonly used in cooking to create thinner chicken cutlets, which cook more quickly and evenly.

The Butterfly Chicken Breast Cutter Machine is designed to automate and simplify this process, making it more efficient for commercial kitchens and food processing facilities. It typically consists of a conveyor belt or feeding mechanism that transports chicken breasts to a cutting station. At the cutting station, sharp blades or knives are used to precisely split the chicken breasts horizontally, creating the butterfly effect.

The butterfly chicken breast cutter machine specification.

Model	500-VII	200-VII
Belt width	2×160mm (double belt )	180mm (single belt)
Belt speed	3~18m/min	3~18m/min
Max. Cutting width	130mm	160mm
Cutting thickness	2~50mm	2~50mm
Cutting speed	120pcs/min	60pcs/min
Input/Output height	1050±50mm	1050±50mm
Power	1.7kw	1.29kw
Overall dimension	2100×1300×1300mm	2100×900×1200mm

Machine Line Advantage.

1.Stainless Steel Construction:
All components of the machine line are made from high-quality stainless steel. Stainless steel is resistant to corrosion, easy to clean, and complies with food safety standards.

2.Modular Design:
The machine line modular for easy customization and expansion. This allows for flexibility in production and the addition of new components if needed.

3.Hygienic Design:
Design the machine line with hygiene in mind. Smooth surfaces, easy disassembly for cleaning, and sanitation features are crucial to meet food safety standards.

4.Quality Inspection:
Integrate a quality inspection system to ensure that only high-quality meat is used, and the meat products meet the desired specifications in terms of size and thickness.

5.Conveyor System:
Implement a reliable conveyor system to transport meat through different stages of processing. This helps in maintaining a continuous and efficient production flow.

6.User-Friendly Interface:
Implement a user-friendly control interface for operators to monitor and control the machine line easily. This may include touch screen displays, programmable logic controllers (PLCs), and other user interfaces.

7.Safety Features:
Incorporate safety features such as emergency stop buttons, sensors, and safety guards to protect operators and prevent accidents.

8.Energy Efficiency:
Consider energy-efficient components and systems to reduce operating costs and environmental impact.

9.Compliance with Regulations:
The machine line complies with local and international food safety regulations and standards.

Details Picture of Machine

Customer & Service

We shipped the machinery to numerous countries globally, including Italy, Germany, Russia, Turkey, Australia, Indonesia, India, etc. Our machines and service have received commendations from nearly every customer, fostering repeat business.

1.Twelve months following installation (Within 13 months of delivery).
2.Complimentary advisory service prior to, during, and post-sales.
3.Supply fundamental production methods and formulations.
4.International on-site setup and personalized training for machine maintenance and operation.
5.Calibration and examination of the machinery until all components are operational before departing the manufacturing facility.

Packaging & Shipping

1.Daub coal oil on the surface of the machines.
2.Plastic film as the inner packing.
3.Train, ship of depend on clients’ requirement.

FAQ

Q: What is the duration of machine warranty period?
A: Our guarantee spans one year from the commencement of operations.

Q: Are the machines made by stainless steel.
A: Yes, 304 food grade stainless steel.

Q: Can you describe the installation process?
A: We will deploy our skilled technicians to your facility to oversee the installation and commissioning tasks, providing training for your operators.

Q: If we share our factory layout, can you assist in designing the entire production line?
A: Certainly, our seasoned engineers and technical staff can aid in organizing the layout and overseeing the installation of the entire production line, tailored to your specific circumstances.

Q: What is the timeframe for your delivery?
A: Typically, it takes 7 – 10 days for stocked items, and 30 – 45 days for non-stock items, depending on the quantity.

Q: Will you provide support if issues arise during future production?
A: Absolutely, we are committed to being at your service. You can reach me through mobile, WhatsApp, Skype, Viber, WeChat, and more. I will promptly address and resolve any problems you encounter.

Welcome your inquiry on butterfly chicken breast cutter machine